Eggless Egg Salad

Ingredients

  • 1 cup crumbled firm tofu
  • ¼ medium sized onion, chopped
  • 2 tbsp finely chopped capsicum – red or green
  • 2 tbsp finely chopped celery
  • 5-6 tbsp vegan mayonnaise
  • lemon juice to taste
  • salt and pepper to taste
  • parsley for garnish optional

Method

Mix all the ingredients well. Garnish with parsely and serve.

Serves 3-4