Shakkarparre

Ingredients

 

Method:

Mix all the ingredients very thoroughly. Add coconut milk if needed. Preheat the oven to 200 degrees C for 10 mins and line a baking tray with parchment paper. Roll out the dough and cut into the desired shape by knife or pizza cutter. Arrange on the tray in a single layer. Bake for 8-10 mins till the edges are brown. Store in an airtight container.