Tofu Ricotta

Ingredients

  • 1 package (250 gm) tofu
  • 1 tsp minced garlic
  • 1/8 cup nutritional yeast
  • 1⁄4 tsp salt
  • 1⁄4 tsp pepper
  • ½ tbsp parsley flakes
  • ½ tsp basil
  • ½ tsp oregano
  • 1/8 cup lemon juice
  • 1/8 cup soymilk

Method

Combine all of the above ingredients in a food processor and process until fairly smooth. Refrigerate and serve or use in a recipe.

Serves 2-4