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SHARAN/Snacks/Appetisers/Baked Mushroom Stuffed with Vegan Cheese
Baked Mushroom Stuffed with Vegan Cheese
Ingredients
- Button mushrooms with the stems removed
- Raw cashew cheese
- Optional flavourings for the cheese: finely chopped colourful peppers/ chopped sun dried tomatoes / mixed herbs / chopped olives / chopped jalapenos / chopped chillies
Method
Mix the flavourings, if using, with the raw cashew cheese. Stuff the mushrooms with this and bake at 180 °C in a pre-heated oven for 15 – 20 minutes, until lightly browned on top. Serve hot.
Use the removed stems in curries, biryani, etc.
