My plant-based journey started off when my mother tried out SHARAN recipes in the kitchen. I started to genuinely enjoy these delicious and heart-warming meals. After listening to Dr Nandita and her team’s webinars and informative videos I decided to embark on adopting the SHARAN lifestyle.
Becoming a vegan in my teenage years has been one of the best decisions I’ve ever made for my health and the environment. Initially, I was hesitant and thought I would miss out on many of my favourite foods. However, I quickly discovered an abundance of delicious plant-based alternatives. They not only satisfied my cravings but also nourished my body with essential nutrients and significantly reduced acne and flare-ups of dandruff. It helped in improving my confidence and increasing my energy levels in general.
I have also developed a deeper gratitude for the environment and those around me due to a more conscious and thoughtful diet which has reduced my carbon footprint. It has made me feel positively empowered and optimistic at all times. I am also working on a pioneering technology of container farming in urban spaces as well as organic non-tilled soil farming here in Dubai.
I strongly believe that following the SHARAN lifestyle has been the best decision of my life, and it can be yours too, today!