Description
Italian cuisine is loaded with plain flour (maida), cheese, cream and olive oil. Plus most of the sauces are packed with preservatives.
Learn how to make simple Italian food delicious, healthy and quickly!
In this class, you will learn a variety of pasta sauces, how to make your own gnocchi, brown-rice risotto and even pizzas, bruchettas, foccacias and garlic bread at home from scratch!
Time: 1 pm to 3:30 pm
Due to heavy rain this event has been postponed to Tuesday 30th June 2015
This event is SOLD OUT.
For any details, please call Shreya Singhania on 9820947564.
