Description
We all love cheese!!
When we think cheese, we always connect to full of fat and feel guilty while consuming it.
Although we permit our children to consume cheese, we as adults shy away from eating too much of it.
Store-brought cheese come with their share of chemicals, preservatives, refined sugars, oils, dairy, additives and more. While we wish to savour our favourite cheese, we also wish for the best quality of health for us and our loved ones.
Imagine if you could make cheese at home that is even better than those available in the supermarkets and that to dairy free?
Come discover with Madhura and Ruchi how simple it is to make your own variety of cheese with the best healthy ingredients and can be consumed by all family members without any guilt.
On the Menu:
- Mozzarella Cheese Balls
- Feta Cheese
- Chickpea Cheese
- Boursin
- Cheese Cubes
- Cauliflower Garlic Cheese
- Pepper Jack Cheese
- Tofu Gouda
Time: 12 pm – 2.30 pm
Contribution: Rs. 2200 per person
Early Bird Discount: Rs 1700 per person till 22nd July.
Note: Please deposit cash or cheque before the Early Bird date ends (midnight), or else full rate(s) will be applicable.
This event has been SOLDOUT
Contact: 022 4003 1909, 97691 17747
If you have any diet restrictions / food allergies/ Jain food requirement, please intimate us at least 2 days prior to the event by sending a whatsapp message to +91 9769117747. Please mention class name and diet restrictions.
Cancellation Policy: Cancellation before the early bird attracts full refund towards another program. Cancellation after early bird attracts 75% refund. No refund at the day of event.
