Description
Are millets a part of your life? If not, then come and experience the magic of a variety of millets from all over India and abroad.
Millets are also known as ancient grain, as they are a staple of many cultures as they survive on barren soils and no rain. They are alkaline, mostly gluten free and greatly support our metabolic health!
Learn the right way to cook them, some super simple recipes and super innovative ways to incorporate them in your daily diet.
Learn:
- Millet Biryani
- Millet Pizza base
- Buckwheat Dhokla
- Delightful Millet salad
- Millet Pongal
- Chewy Amaranth Fudge
- Millet Lapsi
Time: 1 pm – 4 pm
Contribution: Rs. 2000 per person.
Early Bird Discount: Rs. 1800 till 22nd June.
Note: Please deposit cash or cheque before the Early Bird date ends (midnight), or else full rate(s) will be applicable.
Maximum 20 people.
Presenters: Bhavna and Nikita
Contact:
Shreya Singhania 9820947564
Anney Verghese 9930752967
Cancellation Policy: Cancellation before the early bird attracts full refund towards another program. Cancellation after early bird attracts 75% refund.
