A sweet, sour & spicy sauce that goes well with falafel.
- 1 part mint (pudina) leaves
- 3 parts coriander (dhania) leaves
- Garlic to taste
- Green chillies to taste
- Unrefined salt and lemon juice to taste
- A dash of date paste
In a blender, blend all the above ingredients together until smooth. Serve falafel with halved pitas, along with tahini, cucumber and tomato salad or tabouli salad and spicy sauce.