Fruit Platter

Ingredients

  • 1 papaya
  • 2 apples
  • ½ cup green grapes
  • ½ cup black grapes
  • 1 banana
  • 1 cup pomegranate seeds
  • 1 lemon cut into wedges
  • ¼ cup fresh chopped mint leaves

Method

Cut fruits into bite size pieces, except grapes & pomegranate seeds. Garnish with mint leaves, lemon wedges and pinch of sea salt.

Variation

Add seasonal fruit of your choice and its availability.

Serves 4-6.