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Cold or Hot Chickpea Soup

This tasty filling soup is easy to make and always appreciated.

Ingredients

  • 1 cup boiled chickpeas
  • 1½ cups water
  • 1-2 tsp sesame butter
  • 2-3 tbsp lemon juice
  • 1 clove garlic
  • ¼ medium sized onion
  • ½ tsp unrefined salt
  • 2-3 tbsp chopped fresh coriander/parsley leaves (optional)

Method

Take all the ingredients except coriander/parsley in a blender and grind until well liquefied. Adjust the consistency as desired. Chill or warm the soup as desired and serve garnished with coriander/parsley.

Serves 2

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