Sorbet, Gelato & Ice-Cream Indulgence – A Whole Food Plant Based Cooking Workshop
Thursday 11th March 2021
Online on Zoom, Online Events
With summer approaching, get health-ready to get cooler with this unique workshop by Chef Neelima Sriram, who promises that it is going to be both – easy and tasty. Not to mention dairy-free and sugar free too! Wow!
- Watermelon Sorbet
- Ripple Strawberry Gelato
- Anti-Inflammatory Ginger Ice-Cream
- Mango Delight
- Superfood Moringa
Time: 3 pm – 4.15 pm (9.30 am UK, 1.30 pm UAE, 5.30 pm Singapore, 8.30 pm AEDT)
Contribution: Rs 1200/-
Registrations for the live event will close an hour before the event time.
Note: You will receive an automated confirmation message and if the payment is made you will also receive a zoom link as soon as you register.
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Recipe sheets will be shared via email one day prior to the session.
In case you do not receive the email or recipe sheets, please contact – email@example.com or call / whatsapp – +91 9769117747
Please note that this is a live event only and no recordings will be available for this event.
Cancellation 24 hours before the event attracts full refund. No refund for cancellation on the day of the event.