Palak Soup

Ingredients

• 2 bunches palak


• steamed onion and kaju paste


• some tomatoes chopped


• green chilli paste


• black salt


• 2 tbs soy yogurt


• vinegar (optional)



Method




Heat the onion kaju paste stirring it for 5 mins. Add the chopped tomatoes and the palak. Let the palak cook till it is well done. Add the soy yogurt and black salt along with the green chilli paste.
Add water to make thickness of your choice. Let it boil for few minutes. Add vinegar to taste if desired.