Stuffed Ladies Fingers

Ingredients

• ½ kg ladies fingers


• 1 cup grated coconut


• ¼ cup chickpea flour (besan)


• 2 tsp cumin (jeera) powder


• ½ tsp red chilli powder


• 1 tsp jaggery


• 1 cup chopped coriander


• ½ tsp turmeric


• ½ tsp salt


• asafoetida


• dash of amchur

Method

Mix all the ingredients except the ladies fingers, to make the stuffing.

Make a slit in the ladies fingers longitudinally. Stuff the ladies fingers with the stuffing. (the more you stuff the better it tastes).

Place the ladies fingers in a steamer and steam till cooked. Serve hot.