Green Beans with Almonds

Ingredients

• 1/2 kg of long green beans, sliced in halves and steamed
• 6 - 8 cloves of garlic, minced
• 1/2 tsp thyme / oregano
• salt & pepper to taste
• 30g almonds, finely sliced
• 30ml olive oil

Method

Heat the oil and thyme in a large fry pan. Add the garlic and sauté for 2 minutes then toss through the green beans. Add remaining ingredients and cook for 5 minutes, stirring occasionally.