Banana Ice Cream with Ginger and Orange

This is an unbelievably creamy ice cream and its so easy!
Ingredients

• 4 (or more) ripe bananas


• cinnamon


• walnuts

Method

Place peeled halved bananas in a box in the freezer. After 2 days or later, take them out and put in the blender or food processor till you get a smooth creamy ice cream.

Add some cinnamon and walnuts for an extra punch.

Serve immediately as it is made.
Variations
Garnish with berries, raisins or chopped fruit of your choice.
Add 1/4 orange zest and 1 tbsp grated ginger for extra flavour.
Serves 4