Fruit Platter **

Ingredients

• 1 papaya


• 2 apples


• ½ cup green grapes


• ½ cup black grapes


• 1 banana


• 1 cup pomegranate seeds


• 1 lemon cut into wedges


• ¼ cup fresh chopped mint leaves


• sea salt to taste

Method

Cut fruits into bite size pieces, except grapes & pomegranate seeds. Garnish with mint leaves, lemon wedges and pinch of sea salt.

Variation

Add seasonal fruit of your choice and its availability.

Serves 4-6.