Mock Sour Cream/Cashew ‘Yogurt’ Dip**

Ingredients

• 1 cup soaked cashews


• ½ cup water


• 2 tbsp lemon juice


• ½ tsp garlic powder


• ½ tsp onion powder


• ¼ tsp salt


• 2 tbsp minced green onion


• 2 tbsp minced carrot


• 1 tbsp minced dill

Method

In food processor blend everything except green onion, carrot, dill. When mixture is smooth and creamy stir in the other ingredients.

Serves 6-8.